MASTER OF SCIENCE PROGRAM IN FOOD SCIENCE FOR NUTRITION (INTERNATIONAL PROGRAM) | Thesis Abstract | Faculty of Graduate Studies, Mahidol University

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Thesis Abstract

SCIENCE AND TECHNOLOGY

INSTITUTE OF NUTRITION

MASTER OF SCIENCE PROGRAM IN FOOD SCIENCE FOR NUTRITION (INTERNATIONAL PROGRAM)

NUTRITIONAL STATUS AMONG HIV-POSITIVE THAI ADULTS ATTENDING AT THE THAI RED CROSS ANONYMOUS CLINIC [ 2553 ]
	AUTHOR: THITIPORN CHANAWANGSA
	ADVISOR: CHANIDA PACHOTIKARN
DEVELOPMENT OF A MULTIMEDIA WEBSITE EDUCATIONAL TOOL FOR SELF-HELP MEAL PLANNING USING A CARBOHYDRATE COUNTING CONCEPT IN TYPE 1 DIABETIC ADOLESCENTS [ 2553 ]
	AUTHOR: URARAK CHANTIMA
	ADVISOR: SUNARD TAECHANGAM
NUTRITIVE VALUES OF LOCAL FOODS AND NUTRITIONAL STATUS IN PEOPLE WITH HYPERTENSION AT DOI TUNG DEVELOPMENT PROJECT AREA [ 2553 ]
	AUTHOR: PRADTANA TAPANEE
	ADVISOR: CHANIDA PACHOTIKARN
NUTRITIVE VALUES OF LOCAL FOODS AND NUTRITIONAL STATUS IN PEOPLE WITH DIABETES AT DOI TUNG DEVELOPMENT PROJECT AREA [ 2553 ]
	AUTHOR: CHOMNAD SINGHAN
	ADVISOR: SUNARD TAECHANGAM
DEVELOPMENT OF MULTIMEDIA WEBSITE NUTRITION EDUCATION TOOL FOR MEAL PLANNING IN HYPERTENSIVE SUBJECTS [ 2553 ]
	AUTHOR: TRAIPOP MEECHAI
	ADVISOR: SUNARD TAECHANGAM
DEVELOPING HEALTHY INDIAN RECIPES FOR SIKHS RESIDING IN BANGKOK [ 2553 ]
	AUTHOR: SUNISHA SACHDEV
	ADVISOR:
DIETARY COUNSELING ON PROTEIN AND SODIUM INTAKE REDUCTION AMONG CHRONIC KIDNEY DISEASE PATIENTS : THE EMPOWERMENT APPROACH [ 2553 ]
	AUTHOR: YUPA CHANWIKRAI
	ADVISOR: CHANIDA PACHOTIKARN
DEVELOPMENT OF WEB-BASED APPLICATION FOR DIETITIAN'S CALCULATION AND DIET PLANING [ 2553 ]
	AUTHOR: PHAWINPON CHOTWANVIRAT
	ADVISOR:
DEVELOPMENT OF FRUCTOOLIGOSACCHARIDES (FOS)-FORTIFIED GUAVA JUICE [ 2553 ]
	AUTHOR: AUNG THU HAINE
	ADVISOR: ANADI NITITHAMYONG
DEVELOPMENT OF COMPUTER-BASED INTERACTIVE DIABETES EDUCATIONAL PROGRAMS FOR EFFECTIVE DIETARY SELF-MANAGEMENT [ 2552 ]
	AUTHOR: RINYANAN KANTHA
	ADVISOR: SURAT KOMINDR

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