Degree Designation

MASTER OF MANAGEMENT

Major

BUSINESS MANAGEMENT

ENTREPRENEURSHIP AND INNOVATION

FINANCE

MARKETING

MANAGEMENT AND STRATEGY

HUMAN CAPITAL AND ORGANIZATION MANAGEMENT

FOOD BUSINESS MANAGEMENT

Curriculum Structure

Plan A2
	Prerequisite Course	No Credit
	Core Courses	15	Credits
	Required Courses	12	Credits
	Elective Courses not less than	3	Credits
	Thesis	15	Credits
	Total not less than	45	Credits
Plan B
	Prerequisite Course	No Credit
	Core Courses	15	Credits
	Required Courses	12	Credits
	Elective Courses not less than	12	Credits
	Thematic Paper	6	Credits
	Total not less than	45	Credits