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Thesis Abstract
Ethic in Human Research
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INSTITUTE OF NUTRITION
MASTER OF SCIENCE PROGRAM IN FOOD AND NUTRITION FOR DEVELOPMENT (INTERNATIONAL PROGRAM)
Total : 105 records
Page 2 / 11
INDIVIDUALIZED EMPOWERMENT APPROACH TO DIETARY SELF-MANAGEMENT TO IMPROVE METABOLIC CONTROL IN PATIENTS WITH TYPE 2 DIABETES
[ 2550 ]
AUTHOR
CHANIKA JONHJUMRUT
ADVISOR
SURAT KOMINDR
FUNCTIONAL PROPERTIES FOR HEALTH IN THAI FOODS USING IN VITRO MODEL
[ 2550 ]
AUTHOR
CHITRAPORN NGAMPEERAPONG
ADVISOR
SOMSRI CHAROENKIATKUL
DEVELOPMENT OF PRODUCTION PROCESS OF ACIDIFIED FOODS PACKED IN RETORTABLE POUCH FOR COTTAGE INDUSTRY
[ 2550 ]
AUTHOR
PIYAPORN KINGBOO
ADVISOR
VISITH CHAVASIT
STUDY ON EXTRACTION PROCESS OF PECTIN FROM LEAVES OF KHRUEA-MA-NOI (CYCLEA BARBATA MIERS) AND ITS POTENTIAL USE IN FOOD INDUSTRY
[ 2550 ]
AUTHOR
TANISARA YOSWIT
ADVISOR
VISITH CHAVASIT
BETA-CAROTENE,LYCOPENE, VITAMIN E, SUGAR, SOLUBLE AND INSOLUBLE DIETARY FIBER CONTENTS IN SELECTED THAI FRUITS FOR HEALTH AND DISEASES GUIDELINES
[ 2550 ]
AUTHOR
SIRIWAN SUKNICOM
ADVISOR
RATCHANEE KONGKACHUICHAI
FORMULATION OF SNACK BARS CONTAINING SOY PROTEIN INGREDIENTS
[ 2550 ]
AUTHOR
PHILAIPHAN PANYEAM
ADVISOR
ANADI NITITHAMYONG
FORMULATIONS OF CARROT POWDER FOR TABLETS, POWDER BEVERAGE AND INSTANT GELATIN DESSERT
[ 2550 ]
AUTHOR
SUWIMOL TANGHOM
ADVISOR
PORNRAT SINCHAIPANIT
EFFECTS OF PROCESSING AND STORAGE ON PHYTOCHEMICAL CONTENTS AND FREE-RADICAL-SCAVENGING ACTIVITY IN PENNYWORT (CENTELLA ASIATICA (LINN.) URBAN) BEVERAGES
[ 2550 ]
AUTHOR
NATTAPOL SAPKOET
ADVISOR
SITIMA JITTINANDANA
EXTRACTION OF DIETARY FIBER FROM LEMON GRASS RESIDUE AND ITS APPLICATION IN FOODS
[ 2550 ]
AUTHOR
THEERACHAI WONGMETINEE
ADVISOR
ANADI NITITHAMYONG
FOMULATION FO GREEN TEA COOKIES CONTAINING RESIDUE FROM PENNYWORT (CENTELLA ASIATICA (LINN.) URBAN) JUCIE PRODUCTION
[ 2550 ]
AUTHOR
PARUNYA THIYAJAI
ADVISOR
SITIMA JITTINANDANA
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